Effect of intragastric acid stability of fat emulsions on gastric emptying, plasma lipid profile and postprandial satiety

March 2009

Author(s): Marciani L, Faulks R, Wickham MSJ, Bush D, Pick B, Wright J, et al

​Br J Nutr. [Article]. 2009 Mar;101(6):919-28.

NIHR Acknowledged: No

Photo Name Bio
dr-luca-marciani Dr Luca Marciani I graduated in Physics at the University of Genoa in Italy. I then worked in Milan and London before joining the University of Nottingham, where I was awarded my PhD in Physics. Following a series of multi-disciplinary research contracts and Fellowships…